Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. butter or margarine
1/2 lb. shortening
3 c. sugar
3 c. flour
5 eggs
1/2 tsp. baking powder
1/2 tsp. salt
5 Tbsp. cocoa
1 c. milk
1 tsp. vanilla

Preparation

Cream butter, shortening and sugar together.
Add eggs, beating after each one.
Add vanilla.
Sift flour, salt, baking powder and cocoa together.
Add flour mixture alternately with milk.
Bake 80
minutes in a 325\u00b0 oven.