Layer Pie - cooking recipe

Ingredients

3/4 c. chopped pecans
1 c. melted butter
1 1/2 c. flour
1 c. Cool Whip
1 c. sugar
8 oz. cream cheese
2 (3 3/4 oz.) instant chocolate pudding mix
3 c. cold milk
chocolate shavings

Preparation

Mix pecans, butter and flour.
Press into 9 x 13-inch pan. Bake 15 minutes at 350\u00b0.
Cool.
Cream together Cool Whip, sugar and cream cheese.
Spread over cooled crust.
Chill 10 to 15 minutes.
Combine milk and pudding mix.
Spread over chilled cream cheese layer.
Chill 10 to 15 minutes.
Spread remaining Cool Whip over chocolate layer.
Sprinkle with chocolate shavings and chopped nuts.
Chill 3 to 4 hours before serving.