Old Fashion Lemonade - cooking recipe
Ingredients
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3/4 to 1 c. granulated sugar
5 c. water
3/4 c. lemon juice
skins of 3 lemons
Preparation
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Wash and dry lemons.
Squeeze juice from lemons.
Combine sugar, 1 cup of water and the lemon skins.
Simmer, covered, 6 minutes.
Cool.
Squeeze out skins and discard.
Add lemon juice and remaining 4 cups water.
Serve well iced with lemon slice garnish.
Serves 4 to 5.
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