Pork Chop Casserole - cooking recipe

Ingredients

4 thick pork chops
1 box Rice-A-Roni with almonds, prepared
1 can mushroom gravy
1 can mushroom bits and pieces

Preparation

Place pork chops in casserole dish.
Cover with rice, soup and mushrooms.
Cover lightly with foil and bake at 300\u00b0 for 2 hours.