Chocolate Glaze For Doughnuts - cooking recipe

Ingredients
    4 oz. semisweet chocolate
    1/3 cup butter or margarine
    2 cups confectioners' sugar
    1 1/2 tsp. vanilla
    4 to 6 Tbsp. hot water
Preparation
    Melt chocolate and butter or margarine over low heat.
    Remove from heat; stir in confectioners' sugar and vanilla.
    Mix in hot water, 1 tablespoon at a time, until glaze is proper consistency.

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