Eula'S Indian Potato Salad - cooking recipe

Ingredients

1 lb. bacon
6 or 8 medium potatoes
6 boiled eggs
1 medium onion
3 medium tomatoes
1 green pepper, if desired

Preparation

Using a large skillet, fry bacon.
Drain bacon on paper towel.
Peel, cube and fry the potatoes in the bacon grease.
Salt and pepper to taste.