Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/2 c. chopped bell pepper
1 small can crushed pineapple, drained
dash of salt
2 Tbsp. minced fresh onion
1 c. pecans, chopped

Preparation

Mix all ingredients.
Refrigerate for 4 hours.
Shape into ball and roll in chopped pecans.