Company Casserole - cooking recipe
Ingredients
-
1 lb. ground meat
1 tsp. salt
1/2 med. onion-chopped
1/2 green pepper-chopped
8 oz. cooked spaghetti
1 can tomato soup
1 can cream of mushroom soup
1 soup can of water
4 oz can mushrooms
1 c. shredded sharp cheese
garlic powder to taste
Preparation
-
Brown beef in skillet.
Add onion, green pepper and salt. After these have cooked a little, add cooked spaghetti, soups, water, mushrooms, and garlic powder.
Pour into a 3 qt. casserole and top with shredded sharp cheese.
Bake uncovered in 350\u00b0 oven for 35 minutes.
Serves 8.
Leave a comment