Chicken Spaghetti - cooking recipe

Ingredients

1 chicken, cooked and boned
1 (8 oz.) pkg. spaghetti
1/2 onion, chopped
1/2 stick butter
1 can mushroom soup
1 Tbsp. Worcestershire sauce
1/2 lb. Velveeta cheese, grated
1/2 bell pepper
1 clove garlic
1 (8 oz.) can tomato sauce
1 small jar pimento

Preparation

Brown onion, bell pepper and garlic in butter.
Cook spaghetti in water used to cook chicken.
Put all ingredients in large casserole dish with tomato sauce, soup, pimento and Worcestershire sauce.
Add cheese, reserving some for top.
Cook 45 minutes at 350\u00b0 until brown.