Stuffed Manicotti - cooking recipe

Ingredients

1 pkg. manicotti shells
1 egg
3/4 c. bread crumbs
1/4 c. parsley, snipped
1 Tbsp. minced onion
1/2 tsp. salt
1 lb. ground beef
4 oz. Mozzarella cheese
3 c. spaghetti sauce

Preparation

Cook shells.
Combine egg, bread crumbs, parsley, onion and salt.
Add meat and cheese.
Mix well.
Stuff shells.
Arrange stuffed shells in casserole dish.
Cover with spaghetti sauce. Bake at 375\u00b0 for 1 to 1 1/4 hours.
Serve with French bread.