Honey Glazed Chicken - cooking recipe

Ingredients
    1 egg yolk, beaten
    1/8 tsp. pepper
    1 tsp. paprika
    2 Tbsp. lemon juice
    2 lb. chicken, cut up (legs and wings)
    2 Tbsp. soy sauce
    2 Tbsp. margarine
    1/4 c. molasses
    1/4 c. honey
Preparation
    Combine egg yolk with all the other ingredients except the chicken.
    Place in a 2 x 9 x 13-inch baking pan with chicken and marinate for 2 to 4 hours in refrigerator, turning occasionally. Place chicken in shallow baking pan in a single layer.
    Spoon some marinade over chicken pieces and bake in a 350\u00b0 oven for 1 hour and 15 minutes or until deep brown in color.

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