Frothy Fruit Frappe - cooking recipe

Ingredients

1/2 c. fresh red raspberries
1/2 c. diced ripe banana
1/2 c. diced ripe peaches
1/2 c. unsweetened pineapple juice
1/4 c. sugar
vanilla ice cream
lemon-lime carbonated beverage

Preparation

Combine raspberries, banana, peaches, pineapple juice and sugar.
Divide among four 8 ounce glasses.
Chill.
For each glass, add a scoop of vanilla ice cream and muddle.
Tip glass and slowly pour lemon-lime carbonated beverage down side.
Add second scoop of ice cream.