Chocolate Chip Cheesecake - cooking recipe

Ingredients
    2 (16 oz.) refrigerator chocolate chip cookies
    2 (8 oz.) cream cheese
    3/4 c. sugar
    1 tsp. vanilla
Preparation
    Slice one roll cookies on bottom of sprayed 9 x 13-inch pan. Pat to make solid sheet.
    Mix cream cheese, sugar and vanilla. Beat until smooth and fluffy.
    Spread on cookie dough.
    Slice other roll of cookies and place on cheese mixture.
    Bake at 400\u00b0 for 25 to 30 minutes.
    Cool completely before cutting in bars.

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