Spinach Dip - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen spinach
1 c. mayonnaise
1 (8 oz.) sour cream
1 medium onion, chopped
1 (8 oz.) can water chestnuts, chopped
1 pkg. Lipton vegetable soup mix
Preparation
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Thaw spinach.
Combine spinach, mayonnaise, sour cream, onion, water chestnuts and soup mix.
Stir well.
Chill 2 hours before serving. Serve with crackers or raw vegetables.
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