1-2-3-4 Cake - cooking recipe

Ingredients

1 c. oleo or butter
3 c. self-rising flour, sifted
4 eggs
1 tsp. vanilla
2 c. sugar
1 c. milk

Preparation

Beat oleo or butter in mixing bowl.
Add sugar, 1/2 cup at a time.
Add eggs, one at a time, mixing well after each.
Add flour alternately with milk, beginning and ending with flour.
Add vanilla.
Mix well.
Pour evenly into three 9-inch cake pans, greased and lined with wax paper (grease paper).
Bake at 350\u00b0 for about 30 minutes.
Be sure they are done but do not overbake.