Rice Pudding - cooking recipe

Ingredients
    1 c. white rice
    1/2 c. sugar
    1 Tbsp. butter (melted)
    1 Tbsp. vanilla
    1 qt. homogenized milk
    Cinnamon or Nutmeg
    1 c. raisins
Preparation
    In 6 qt. oven-safe bowl, mix rice, sugar, butter, vanilla, and milk.
    Sprinkle with cinnamon or nutmeg and place in 350 degree oven for 1-1/2 hours, stirring every 20 minutes.
    Add 1 c. raisins at the last stirring.

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