Scalloped Potatoes And Ham - cooking recipe

Ingredients

1 can cream of celery soup
1/2 c. milk
dash of pepper
1 tsp. salt
3 c. thinly sliced potatoes
1 1/2 c. diced ham
1/2 c. onion
1/2 c. shredded Cheddar cheese
1/2 tsp. paprika

Preparation

Mix soup, milk, pepper and salt; set aside.
Place layer of sliced potato in greased baking dish.
Add layer of ham, then onion slices.
Repeat until all is used.
Pour soup mixture over. Bake at 375\u00b0 for 1 hour, covered.
Uncover, top with cheese and paprika.
Bake additional 15 minutes.