Chinese Chicken - cooking recipe

Ingredients

3/4 c. ketchup
1/2 c. brown sugar
1/4 c. soy sauce
2 Tbsp. white vinegar
1 Tbsp. minced onion flakes
1/2 tsp. garlic powder
chicken (boneless)

Preparation

Place boneless breast of chicken in a baking dish.
Combine all remaining ingredients in a mixing bowl.
Pour mixture on top of chicken.
Bake for 1 1/2 hours at 350\u00b0.
Baste occasionally.