Crescent Sausage And Cheese Bake - cooking recipe

Ingredients

8 oz. pkg. Brown 'N Serve sausage, sliced
8 oz. can crescent dinner rolls
4 eggs, slightly beaten
2 c. Monterey Jack cheese, shredded
2 Tbsp. green pepper, chopped
1/4 tsp. pepper
1/4 tsp. oregano
1/2 tsp. salt
3/4 c. milk

Preparation

Preheat oven to 425\u00b0.
Separate crescent dough into 2 large triangles and place in ungreased 13 x 9-inch baking pan.
Press over bottom and 1/2-inch up the sides to form crust, sealing perforations with fingers.
Place sausage slices over crust. Sprinkle with cheese.
Combine remaining ingredients and pour over cheese.
Bake 20 minutes or until deep golden brown.
Cut in 24 pieces.