Aunt Pam'S Chocolate Pie - cooking recipe

Ingredients

2 unbaked pie shells
1 lg. box chocolate pudding mix (cook & serve mix)
milk
cool whip

Preparation

Bake pie shells at 350 degrees until light brown.
Mix milk and pudding mix according to pie directions.
Pour in baked pie shell and let cool to room temp.
You can top with cool whip after they cool.