Porcupine Balls - cooking recipe
Ingredients
-
1 lb. hamburger
1 egg
1 tsp. salt
pepper
1/2 c. rice
1/2 tsp. celery salt
6 whole cloves
Preparation
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Mix first 5 ingredients together; shape into balls and put in skillet.
Cover with tomato juice to the top of balls.
Add celery salt and cloves.
Simmer 1 hour, covered.
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