Porcupine Balls - cooking recipe

Ingredients
    1 lb. hamburger
    1 egg
    1 tsp. salt
    pepper
    1/2 c. rice
    1/2 tsp. celery salt
    6 whole cloves
Preparation
    Mix first 5 ingredients together; shape into balls and put in skillet.
    Cover with tomato juice to the top of balls.
    Add celery salt and cloves.
    Simmer 1 hour, covered.

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