Carnival Cake - cooking recipe

Ingredients

2 1/4 c. sifted cake flour
1 1/2 c. granulated sugar
2 1/2 tsp. double-acting baking powder
1 tsp. salt
3/4 c. shortening
1/2 c. milk
1 tsp. vanilla extract
1/2 tsp. almond extract
3 medium eggs
1/4 c. milk

Preparation

Preheat oven to 375\u00b0.
Grease, then line with wax paper, the bottom of two 1 1/2 x 9-inch layer pans.