Orange Blossom Cake - cooking recipe

Ingredients

1 yellow cake mix
1 orange (unpeeled), finely ground (2/3 c.)
1 1/2 c. sugar
3 Tbsp. cornstarch
1/4 tsp. salt
4 Tbsp. butter
1 c. water
1 can coconut (optional)
1 pkg. fluffy white frosting

Preparation

Prepare cake mix according to package.
Fold in 1/3 cup ground orange.
Pour into 8 x 1 1/2-inch pans.
Bake according to package.