Cranberry Delight - cooking recipe

Ingredients

6 oz. cherry Jell-O
3 oz. lemon Jell-O
2 c. boiling water
15 ice cubes
1 can cranberry sauce, chilled
1 small can crushed pineapple, strained
1/2 c. chopped walnuts
1/2 c. diced celery
1 apple, diced (peeled or unpeeled)

Preparation

Stir together Jell-O, water and ice cubes until ice cubes are melted, then soft set in refrigerator.
Then mix cranberry sauce, pineapple, walnuts, celery and apple into soft Jell-O.
Grease a six-cup mold with mayonnaise.
Make the night before serving.