Apple Crisp - cooking recipe
Ingredients
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3 lb. (8 to 10) apples, peeled and sliced
1/4 c. brown sugar
1/2 Tbsp. lemon juice
1 c. flour
1 c. sugar
1/2 tsp. salt
1/2 to 1 tsp. cinnamon
1 beaten egg
Preparation
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Mix the first 3 ingredients and put in a 13 x 9-inch pan (greased).
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