Barbecued Turkey - cooking recipe
Ingredients
-
2 c. cooked turkey, diced
1/2 tsp. mustard
2 Tbsp. bottled barbecue sauce
1 Tbsp. Worcestershire sauce
1 Tbsp. vinegar
1/2 c. chopped onion
1/2 c. catsup
1/4 c. brown sugar
1/2 c. water
1/2 c. sweet pickle relish
Preparation
-
Combine all
ingredients
except turkey and cook until well done (15 to 20 minutes).
Add
turkey
and simmer 15 minutes. Serve on buns or toast points.
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