Grama'S Pie Crust - cooking recipe

Ingredients

2 c. shortening
5 c. flour
1 tsp. salt

Preparation

Mix with mixer or with hand pie blender.
Then add 1 tablespoon vinegar and 1 egg (in a 1 cup measuring cup, fill with water).
Add to first mixture, stirring with fork.
Can be frozen for later use.