Homemade Chili - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 (16 oz.) can tomatoes
1 (15 oz.) can tomato sauce and 1 can water
1 can red kidney beans
2 1/2 Tbsp. chili powder
1/2 Tbsp. ground red pepper
1 Tbsp. vinegar
2 Tbsp. salt
1 Tbsp. pepper

Preparation

Brown ground beef and add onion.
Drain well and discard grease.
In large pot, combine ground beef, onion and remaining ingredients.
Mix well.
Bring to a boil.
Reduce heat and simmer for about 1 1/2 hours.
Stir occasionally.
Serves 4 to 6.