Easy Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    5 Tbsp. flour
    1/2 tsp. salt
    2 c. milk
    2 eggs
    1 1/2 Tbsp. cocoa
    1/2 tsp. vanilla
Preparation
    Mix well the sugar, flour, salt and cocoa.
    Add milk and beaten egg yolks.
    Cook 15 or 20 minutes until thick, stirring all the while.
    Add vanilla.
    Fill pie shell and cover with beaten egg whites.
    Place in moderate oven until meringue is brown.

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