Chinese Coleslaw - cooking recipe

Ingredients
    1 medium head red cabbage, chopped or shredded
    1 bunch green onions, chopped
    4 Tbsp. sesame seed, toasted
    1 c. slivered almonds, toasted
    2 chicken breasts, cooked and cubed
    2 pkg. Ramen noodles (chicken), crumbled and uncooked
    1 pkg. dry seasoning from noodles (reserve 2nd pkg.)
    1 pkg. dry seasoning from noodles
    4 Tbsp. sugar
    1 c. oil
    6 Tbsp. rice vinegar
    1 tsp. pepper
    1/2 tsp. salt
Preparation
    Stir together the first seven ingredients.
    Mix remaining ingredients and add to salad before serving.

Leave a comment