Turkey Zucchini Casserole - cooking recipe

Ingredients

1 stick oleo
1 box Stove Top chicken stuffing
1 lb. cubed turkey breast
1 clove garlic
1 can cream of chicken soup
1 can cream of mushroom soup
1 onion, chopped
1 c. chopped mushrooms
2 c. chopped zucchini
1 c. shredded carrots
2 c. shredded Cheddar cheese
8 oz. sour cream
salt and pepper to taste
Lawry's seasoning to taste

Preparation

Melt oleo.
Put in 9 x 13-inch pan, saving 1/4 stick.
Set pan aside.