Pascal'S Manale Barbecue Shrimp - cooking recipe

Ingredients

3 slices bacon
3 sticks margarine
2 Tbsp. Dijon mustard
1 1/2 tsp. chili powder
1/4 tsp. basil
1/4 tsp. thyme
2 tsp. black pepper
1/2 tsp. oregano
2 cloves garlic, minced
2 Tbsp. chopped onion
1 Tbsp. Rex's crab boil*
1/2 tsp. Tabasco sauce or more to taste
1 1/2 lb. large shrimp in shell

Preparation

Saute bacon in Dutch oven. In same pan, add all ingredients except shrimp and heat until margarine melts. Add shrimp and stir well. Bake in a 375\u00b0 oven for 20 minutes. Serve with sliced French bread for sopping sauce.