Noodles From Scratch - cooking recipe
Ingredients
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4 beaten eggs
2 tsp. salt (or more to taste)
2 1/2 c. sifted flour
Preparation
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Combine beaten eggs and salt.
Add flour gradually, until dough forms.
Knead on floured surface for 5 minutes.
Roll out dough and cut noodles.
Serves 6.
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