Apple Dessert - cooking recipe

Ingredients

6 or 7 sliced apples
1 stick margarine, melted
cinnamon
1 c. flour
3/4 c. sugar
1/2 tsp. salt
1 tsp. baking soda
1 egg

Preparation

Fill 2 quart casserole with sliced apples.
Pour over apples the margarine.
Sprinkle with cinnamon.
Crumble together remaining ingredients and sprinkle over apples; bake at 375\u00b0 for 45 minutes. Serve warm with whipped cream or ice cream.