Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen chopped broccoli, cooked
4 oz. herb stuffing
2 cans cream of mushroom or celery soup
1/2 c. margarine, melted
2 Tbsp. grated onion

Preparation

Mix broccoli, onion and stuffing.
Put in greased casserole. Pour melted margarine over top.
Spoon soup on top.
Cover and bake at 350\u00b0 for 30 minutes.
Remove cover and bake 15 minutes longer.
Serves 6 to 8.