Eggplant Puffs - cooking recipe
Ingredients
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1 medium eggplant (peeled, sliced, and boiled tender)
1 egg
1/2 C. sugar
1 C. flour
1 tsp. baking powder
Preparation
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Drain and mash cooked eggplant.
Add egg, sugar, flour and baking powder.
Drop small amounts from teaspoon into hot deep fat.
Turn when brown.
Drain on paper towel.
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