Saucepan Brownies - cooking recipe

Ingredients

3/4 c. cocoa
3/4 c. shortening
2 c. sugar
4 eggs
1 tsp. vanilla
1 1/4 c. self-rising flour
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease rectangle sheet cake pan.
Melt shortening in saucepan; remove from heat.
Add cocoa, sugar and mix well.
Add eggs and vanilla.
Mix well.
Add flour and nuts; mix well.
Pour into pan and bake 30 minutes.