Turkey Rice Casserole(Great For Left Over Turkey After Thanksgiving.) - cooking recipe
Ingredients
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1/4 c. oleo
1/3 c. flour
1 1/2 tsp. salt
dash pepper
1 c. chicken or turkey broth
1 1/2 c. milk
1 1/2 c. minute rice
2 c. cooked chopped turkey or chicken
1 can mushrooms
1/3 c. green pepper
Preparation
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Melt oleo in pot, add flour, salt and pepper.
Stir in broth, then milk, add rice, turkey, mushrooms and green pepper.
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