Turkey Rice Casserole(Great For Left Over Turkey After Thanksgiving.) - cooking recipe

Ingredients
    1/4 c. oleo
    1/3 c. flour
    1 1/2 tsp. salt
    dash pepper
    1 c. chicken or turkey broth
    1 1/2 c. milk
    1 1/2 c. minute rice
    2 c. cooked chopped turkey or chicken
    1 can mushrooms
    1/3 c. green pepper
Preparation
    Melt oleo in pot, add flour, salt and pepper.
    Stir in broth, then milk, add rice, turkey, mushrooms and green pepper.

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