Peach Frosty - cooking recipe

Ingredients

1 c. peach ice cream
1/2 c. light rum (optional)
3 Tbsp. powdered sugar
3 fresh peaches, peeled and sliced if available
cracked ice

Preparation

Combine ice cream, rum, sugar and peaches in container of blender; process until smooth.
Add ice to within 1 inch of container top; blend well.
Yield: 5 cups.