Sweet Potato Pie - cooking recipe

Ingredients

1 3/4 c. cooked sweet potatoes, mashed
2 Tbsp. molasses
1 Tbsp. butter
1 Tbsp. cream
1/4 tsp. salt
1/2 c. white sugar
2 Tbsp. brown sugar
1 1/2 c. canned milk
2 eggs
1/4 tsp. ginger
1/2 tsp. cinnamon

Preparation

Mix potatoes, molasses, butter, cream, salt, both sugars and canned milk.
Beat eggs until frothy and fold in.
Add spices and mix well.
Pour into crust.
Bake 10 minutes at 400\u00b0, then reduce to 350\u00b0 and bake until set.