Powdered Sugar Glaze - cooking recipe

Ingredients

1 1/2 c. Splenda Granular
1/4 c. cornstarch
5-6 tsp. water

Preparation

Place Splenda and cornstarch in blender jar. Cover and blend until Splenda is a very fine powder. Pour into a small bowl. Add water and stir well. This recipe makes a thick glaze. Add more water for a thinner glaze.