Hamburger Chop Suey - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 c. chopped celery
3 small chopped onions
1 can chicken broth
1 can mushroom soup
2 c. boiling water
1 1/2 c. Minute rice, plus 1 c. cold water
1 c. cold water
1 large can Chinese vegetables
1 drained can water chestnuts
1 can mushrooms (optional)

Preparation

Brown hamburger, celery and onions.
Add remaining ingredients to hamburger; mix well.
Pour into a 2 1/2-quart casserole.
Add boiling water.
Bake for 1 hour and 20 minutes, uncovered.