Coconut Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. flour
3 sticks butter
5 eggs
1 tsp. vanilla
1 tsp. lemon flavor
1 c. 7-Up
1 small can coconut

Preparation

Mix butter and sugar together.
Add flour and 7-Up; mix well. Beat eggs slightly, add to mixture.
Add flavors and coconut.
Mix well.
Pour into greased and floured Bundt pan (large).
Bake at 325\u00b0 for 1 1/2 hours.