Super Stroganoff - cooking recipe

Ingredients

1 lb. hamburger
1 lb. stew beef
2 Tbsp. margarine
2 Tbsp. flour
1 tsp. salt
1 clove garlic, finely chopped
1/4 tsp. pepper
1 (4 oz.) can mushroom stems and pieces, diced
1 (10 3/4 oz.) can cream of chicken soup
1 1/2 c. sour cream
hot cooked wide noodles

Preparation

Cook and stir stew beef, hamburger and garlic in margarine in 10-inch skillet until meat is light brown.
Stir in flour, salt, pepper and mushrooms.
Cook, stirring constantly, 5 minutes.
Stir in soup.
Heat to boiling, stirring constantly.
Reduce heat; simmer uncovered 10 minutes.
Stir in sour cream; heat through. Serve over hot noodles.