Strawberry Cake - cooking recipe

Ingredients

1 box white cake mix
1 (3 oz.) box strawberry Jell-O
2/3 c. oil
1/2 c. milk
4 eggs
1 c. frozen strawberries

Preparation

Mix together the cake mix and Jell-O.
Add oil and milk.
Add eggs, one at a time and beat after each addition.
Stir in frozen strawberries.
Makes a 3 layer cake.
Bake at 350\u00b0 for 20 to 25 minutes.