Church Windows - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate bits
1 bag colored marshmallows
1 stick margarine
1 c. nuts (optional)

Preparation

Melt margarine and chocolate bits; cool.
Stir in marshmallows and nuts with fork until well
coated.
Roll up in wax paper and store in refrigerator overnight.
Unwrap and slice.
Makes 3 rolls, 15 inches long.