Cheesy Cream Of Broccoli Microwave Soup - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen, chopped broccoli
2 c. chopped celery
1 c. minced onion
1 c. cream-style cottage cheese
2 c. milk
1 (10 oz.) can cream of chicken soup
salt and pepper

Preparation

Mix broccoli, celery and onion in 2 1/2-quart glass dish. Microwave on High for 6 minutes, stirring once.
Process cottage cheese in blender until smooth.
Add milk and soup gradually, processing until smooth.
Stir into broccoli mixture.
Microwave on High for 3 minutes or until heated to serving temperature; do not boil.
Add salt and pepper.
Yields 6 servings, 7 g fat.