Hamburger Stroganoff - cooking recipe

Ingredients

6 oz. egg noodles, uncooked
1 beef bouillon cube
1 garlic clove, minced
1/2 c. chopped onion
1 lb. hamburger
2 Tbsp. flour
2 tsp. salt
1/2 tsp. paprika
1 (4 oz.) can mushrooms
1 can cream of mushroom soup
1 c. sour cream

Preparation

Cook in water, flavored by the bouillon cube, the egg noodles. Brown the garlic, onion and hamburger.
Add the flour, salt, paprika and mushrooms. Stir and let cook for 5 minutes. Stir in the sour cream over low heat and heat well. Serve over the noodles or mix all together.