Radish Dip - cooking recipe

Ingredients

1 - 8 ounce package cream cheese
1/4 cup margarine, softened
1/2 teaspoon celery salt
dash of paprika
1/2 teaspoon worcestershire sauce
1 cup finely chopped radishes
1/4 cup finely chopped green onions

Preparation

Mix first 5 ingredients.
Then add radishes and onions and chill.
Makes 1 1/2 cups.