Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 large tomato
1 pkg. taco seasoning mix
Dorothy Lynch salad dressing
8 oz. grated cheese
1 head lettuce
1 (6 oz.) bag corn or Doritos chips
1 can red beans or chili beans

Preparation

Brown hamburger and onion.
Drain off fat and add taco mix and beans.
Simmer for 10 minutes.
In a large bowl add crunched Doritos or corn chips, lettuce, tomato, grated cheese and cooled meat.
Toss with Dorothy Lynch dressing.